Heart-healthy, brain-boosting cholesterol-free Tofu Mayo.
5 ounces tofu.
3 tablespoons soymilk.
3 tablespoons flaxseed oil.
1 tablespoon Dijon mustard.
1/2 teaspoon salt.
Blend ingredients in a food processor for a full 1-2 minutes, or until it's smooth and creamy. Chill and use in place of traditional mayonnaise or salad dressing.
5 ounces tofu.
3 tablespoons soymilk.
3 tablespoons flaxseed oil.
1 tablespoon Dijon mustard.
1/2 teaspoon salt.
Blend ingredients in a food processor for a full 1-2 minutes, or until it's smooth and creamy. Chill and use in place of traditional mayonnaise or salad dressing.
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